Our tropical Coconut plant-based dessert bar is crunchy, sweet, and creamy. Dipped in chocolate, it is truly a delicious frozen dessert for as snack or after-dinner treat
4 – 2.75 OZ BARS / 11.00 OZ (311.30 mL)
INGREDIENTS: FILTERED WATER, UNSWEETENED COCONUT CREAM (COCONUT EXTRACT (60%), WATER), SUGAR, INULIN, CHOCOLATE COATING (CACAO BEANS, CANE SUGAR, COCONUT OIL, COCOA BUTTER, SUNFLOWER LECITHIN, VANILLA BEANS ), COCONUT FLAKES, TAPIOCA SYRUP, VANILLA EXTRACT, STABILIZER ( GUAR GUM, TARA GUM, GUM ACACIA)
MANUFACTURED IN A FACILITY THAT ALSO PROCESSES: MILK, EGG, WHEAT, PEANUTS, COCONUT
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